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Books Like Supervision in the Hospitality Industry, Student Workbook
If you liked Supervision in the Hospitality Industry, Student Workbook by Jack E. Miller, Mary Porter, and Karen Eich Drummond, start with Nutrition Foodservice 6e w/Student Access Card for WebCT SET (2007), The healthy body cookbook (1999), and Nutrition for Foodservice and Culinary Professionals (2001). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.
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Frequently asked questions
What should I read after Supervision in the Hospitality Industry, Student Workbook?
BookOrb recommends Nutrition Foodservice 6e w/Student Access Card for WebCT SET (2007), The healthy body cookbook (1999), Nutrition for Foodservice and Culinary Professionals (2001), Supervision in the Hospitality Industry, 8e All Access Pack (2015), and Supervision in the Hospitality Industry, 8th Edition (2016).
Are there books like Supervision in the Hospitality Industry, Student Workbook?
Yes. The list on this page is ranked from the closest matches BookOrb has for Supervision in the Hospitality Industry, Student Workbook.
Who wrote Supervision in the Hospitality Industry, Student Workbook?
Supervision in the Hospitality Industry, Student Workbook is by Jack E. Miller, Mary Porter, and Karen Eich Drummond.