Books by Jack E. Miller
Food and Beverage Cost Control
Food and Beverage Cost Control, 6e with Student Study Guide Set
Supervision in the Hospitality
Supervision in the Hospitality Industry, 8th Edition
Supervision in the Hospitality
Supervision in the Hospitality Industry, Eighth Edition with Study Guide Set
Supervision in the Hospitality
Supervision in the Hospitality Industry, 8e All Access Pack
New Baking 2012 Revisions Set
New Baking 2012 Revisions Set
New Baking 2013 Revisions Set
New Baking 2013 Revisions Set
New Baker 2012 Set
New Baker 2012 Set
Study Guide to accompany Supervision in the Hospitality Industry, 7e
Instructor's Manual to Accompa
Instructor's Manual to Accompany Supervision in the Hospitality Industry
Supervision in the Hospitality
Supervision in the Hospitality Industry, 7e with Student Study Guide Set
Supervision 5th Edition for Cu
Supervision 5th Edition for Culinary Inst of America Baking Externs 2010 Set
Supervision in the Hospitality
Supervision in the Hospitality Industry 5e w/Student Access Card for Blackboard - SET
Supervision in the Hospitality Industry (NRA)
Supervision 4th Edition PKG wi
Supervision 4th Edition PKG with Student Access Card for WebCT - SET
Supervision in the Hospitality
Supervision in the Hospitality Industry, Student Workbook