If you liked The health care food service training manual by Karen Eich Drummond, start with Staffing your foodservice operation (1991), Cook's healthy handbook (1993), and Nutrition for the foodservice professional (1989). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

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Recommended next reads

  1. 1 Staffing your foodservice operation 1991 · 197 pages · Karen Eich Drummond · Same author
  2. 2 Cook's healthy handbook 1993 · 315 pages · Karen Eich Drummond · Same author
  3. 3 Nutrition for the foodservice professional 1989 · 450 pages · Karen Eich Drummond · Same author
  4. 4 Dictionary of nutrition and dietetics 1996 · 391 pages · Karen Eich Drummond · Same author
  5. 5 Improving employee performance in the foodservice industry 1992 · 163 pages · Karen Eich Drummond · Same author
  6. 6 Supervision in the Hospitality Industry, Student Workbook 1998 · 80 pages · Jack E. Miller, Mary Porter, Karen Eich Drummond · Same author
  7. 7 Diet therapy for the dietary manager 1992 · 555 pages · Karen Eich Drummond, Dietary Managers Assn. Drummond Staff, Dietary Managers Association · Same author
  8. 8 Nutrition Foodservice 6e w/Student Access Card for WebCT SET 2007 · Karen Eich Drummond, Lisa M. Brefere, John Wiley & Sons Inc · Same author
  9. 9 The healthy body cookbook 1999 · 184 pages · Joan D'Amico, Karen Eich Drummond · Same author
  10. 10 Nutrition for Foodservice and Culinary Professionals, Desire to Learn 2009 · 680 pages · Karen Eich Drummond, Lisa M. Brefere, Karen E. Drummond · Same author
  11. 11 Nutrition Research 1946 · 450 pages · Karen Eich Drummond, Alison Murphy-Reyes · Same author
  12. 12 Nutrition Foodservice 2006 · 896 pages · Karen Eich Drummond · Same author

Frequently asked questions

What should I read after The health care food service training manual?

BookOrb recommends Staffing your foodservice operation (1991), Cook's healthy handbook (1993), Nutrition for the foodservice professional (1989), Dictionary of nutrition and dietetics (1996), and Improving employee performance in the foodservice industry (1992).

Are there books like The health care food service training manual?

Yes. The list on this page is ranked from the closest matches BookOrb has for The health care food service training manual.

Who wrote The health care food service training manual?

The health care food service training manual is by Karen Eich Drummond.