If you liked The health care food service training manual by Karen Eich Drummond, start with Staffing your foodservice operation (1991), Cook's healthy handbook (1993), and Nutrition for the foodservice professional (1989). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.
Back to The health care food service training manual
· Karen Eich Drummond books in order
Recommended next reads
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1
Staffing your foodservice operation
1991 · 197 pages · Karen Eich Drummond · Same author
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2
Cook's healthy handbook
1993 · 315 pages · Karen Eich Drummond · Same author
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3
Nutrition for the foodservice professional
1989 · 450 pages · Karen Eich Drummond · Same author
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4
Dictionary of nutrition and dietetics
1996 · 391 pages · Karen Eich Drummond · Same author
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5
Improving employee performance in the foodservice industry
1992 · 163 pages · Karen Eich Drummond · Same author
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6
Supervision in the Hospitality Industry, Student Workbook
1998 · 80 pages · Jack E. Miller, Mary Porter, Karen Eich Drummond · Same author
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7
Diet therapy for the dietary manager
1992 · 555 pages · Karen Eich Drummond, Dietary Managers Assn. Drummond Staff, Dietary Managers Association · Same author
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8
Nutrition Foodservice 6e w/Student Access Card for WebCT SET
2007 · Karen Eich Drummond, Lisa M. Brefere, John Wiley & Sons Inc · Same author
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9
The healthy body cookbook
1999 · 184 pages · Joan D'Amico, Karen Eich Drummond · Same author
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10
Nutrition for Foodservice and Culinary Professionals, Desire to Learn
2009 · 680 pages · Karen Eich Drummond, Lisa M. Brefere, Karen E. Drummond · Same author
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11
Nutrition Research
1946 · 450 pages · Karen Eich Drummond, Alison Murphy-Reyes · Same author
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12
Nutrition Foodservice
2006 · 896 pages · Karen Eich Drummond · Same author
Frequently asked questions
What should I read after The health care food service training manual?
BookOrb recommends Staffing your foodservice operation (1991), Cook's healthy handbook (1993), Nutrition for the foodservice professional (1989), Dictionary of nutrition and dietetics (1996), and Improving employee performance in the foodservice industry (1992).
Are there books like The health care food service training manual?
Yes. The list on this page is ranked from the closest matches BookOrb has for The health care food service training manual.
Who wrote The health care food service training manual?
The health care food service training manual is by Karen Eich Drummond.