If you liked Bar and beverage management and operations by David K. Hayes, start with Revenue management for the hospitality industry (2010), Kitchen Management Simulation - Menu Lessons Student Access Code Card (for Valuepacks) (2011), and Food and Beverage Cost Control 6E with WileyPLUS LMS Card Set (2015). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

Back to Bar and beverage management and operations · David K. Hayes books in order

Recommended next reads

  1. 1 Revenue management for the hospitality industry 2010 · 528 pages · David K. Hayes · Same author
  2. 2 Kitchen Management Simulation - Menu Lessons Student Access Code Card (for Valuepacks) 2011 · David K. Hayes, Allisha A. Miller · Same author
  3. 3 Food and Beverage Cost Control 6E with WileyPLUS LMS Card Set 2015 · David K. Hayes · Same author
  4. 4 Food and Beverage Cost Control, 6e + WileyPLUS Learning Space Registration Card 2014 · David K. Hayes · Same author
  5. 5 Restaurant operations management 2006 · 736 pages · David K. Hayes · Same author
  6. 6 Food and Beverage Cost Control, 6e with Student Study Guide Set 2016 · 684 pages · David K. Hayes, Jack E. Miller · Same author
  7. 7 Food and Beverage Cost Control, Sixth Edition Wiley e-Text Student Package 2017 · David K. Hayes · Same author
  8. 8 Professional Restaurant Manager 2014 · 316 pages · David K. Hayes, Allisha A. Miller · Same author
  9. 9 Human Resources Management in the Hospitality Industry, Second Edition WileyPLUS Blackboard Student Package 2015 · David K. Hayes · Same author
  10. 10 Kitchen Management Simulation - Purchasing Student Access Code Card (for Valuepacks) 2011 · David K. Hayes, Allisha A. Miller · Same author
  11. 11 Hotel Operations Management (Subscription) 2016 · David K. Hayes, Allisha A. Miller · Same author
  12. 12 Human resources management in the hospitality industry 2008 · 490 pages · David K. Hayes · Same author

Frequently asked questions

What should I read after Bar and beverage management and operations?

BookOrb recommends Revenue management for the hospitality industry (2010), Kitchen Management Simulation - Menu Lessons Student Access Code Card (for Valuepacks) (2011), Food and Beverage Cost Control 6E with WileyPLUS LMS Card Set (2015), Food and Beverage Cost Control, 6e + WileyPLUS Learning Space Registration Card (2014), and Restaurant operations management (2006).

Are there books like Bar and beverage management and operations?

Yes. The list on this page is ranked from the closest matches BookOrb has for Bar and beverage management and operations.

Who wrote Bar and beverage management and operations?

Bar and beverage management and operations is by David K. Hayes.