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Books Like Cost Control in Foodservice Operations
If you liked Cost Control in Foodservice Operations by David K. Hayes, start with Marketing in Foodservice Operations (2023), Kitchen Management Simulation - Cost Control Student Access Code Card (standalone) (2011), and Training managers to train (1995). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.
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Frequently asked questions
What should I read after Cost Control in Foodservice Operations?
BookOrb recommends Marketing in Foodservice Operations (2023), Kitchen Management Simulation - Cost Control Student Access Code Card (standalone) (2011), Training managers to train (1995), Food and Beverage Cost Control 6E with WileyPLUS LMS Card Set (2015), and Food and Beverage Cost Control, 6e + WileyPLUS Learning Space Registration Card (2014).
Are there books like Cost Control in Foodservice Operations?
Yes. The list on this page is ranked from the closest matches BookOrb has for Cost Control in Foodservice Operations.
Who wrote Cost Control in Foodservice Operations?
Cost Control in Foodservice Operations is by David K. Hayes.