Books by Herman E. Zaccarelli
Food service management by checklist
The Future of Foodservice Mana
The Future of Foodservice Management-Strategies for Success
The development of an ethical
The development of an ethical strategy for managers of international hotels and food services in third-world countries
The future of food service man
The future of food service management
Cost effective contract food s
Cost effective contract food service
The cookbook that tells you how
Menu Planning
Nursing home menu planning--food purchasing, management