The Norske Nook book of pies and other recipes

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234 pages 2015

About This Book

"The Norske Nook's mile-high meringue and dairy-state deliciousness attracts foodies, celebrities, and tourists from around the world, as well as the locals. Founded as a small-town café in 1973, the Norske Nook is now a foursome of revered pie shrines in Osseo, Rice Lake, Eau Claire, and Hayward, Wisconsin. The Nook's international fame grew from a tradition of Midwest home making, informed by Scandinavian roots and enriched by the luscious ripe fruit and sumptuous sour creams and cream cheeses of America's dairyland." -- Dust jacket.

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