The Slow cooking book

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320 pages 2002

About This Book

"Slow cooked meals are perhaps the ultimate comfort food. These dishes, imbued with the succulence and depth of flavor that only slow cooking can give, remind us of less hurried times. And, although the dishes require time to cook, their preparation isn't labor intensive -- once the ingredients are assembled, there's little to do except relax and wait for the delicious result."--Amazon.

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