If you liked Yankee magazine's New England innkeepers' cookbook by Sandra Taylor, start with Breads, rolls, and pastries (1981), The best recipes from New England inns (1991), and The Famous New Englanders cookbook (1984). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

Back to Yankee magazine's New England innkeepers' cookbook · Sandra Taylor books in order

Recommended next reads

  1. 1 Breads, rolls, and pastries 1981 · 143 pages · Georgia Orcutt, Sandra Taylor · Same author
  2. 2 The best recipes from New England inns 1991 · 320 pages · Sandra Taylor · Same author
  3. 3 The Famous New Englanders cookbook 1984 · 158 pages · Sandra Taylor · Same author
  4. 4 Act to Attract 2004 · Sandra Taylor · Same author
  5. 5 Liquid lovers 1989 · 56 pages · Sandra Taylor · Same author
  6. 6 Poultry and game birds 1982 · 143 pages · Georgia Orcutt, Sandra Taylor · Same author
  7. 7 The Harrowsmith country life baking book 1992 · 223 pages · Sandra Taylor · Same author
  8. 8 Health care practice in Australia 2008 · 328 pages · Sandra Taylor, Michelle Foster, Jennifer Fleming · Same author

Frequently asked questions

What should I read after Yankee magazine's New England innkeepers' cookbook?

BookOrb recommends Breads, rolls, and pastries (1981), The best recipes from New England inns (1991), The Famous New Englanders cookbook (1984), Act to Attract (2004), and Liquid lovers (1989).

Are there books like Yankee magazine's New England innkeepers' cookbook?

Yes. The list on this page is ranked from the closest matches BookOrb has for Yankee magazine's New England innkeepers' cookbook.

Who wrote Yankee magazine's New England innkeepers' cookbook?

Yankee magazine's New England innkeepers' cookbook is by Sandra Taylor.