Nutrition Science & Application
42 min read
Rate this book:
About This Book
Obesity has become a major health issue throughout the world, but many people just aren't aware of the proper nutrition needed in a diet. Smolin guides readers through the science of nutrition, providing real-world examples to show them how to apply this information to their lives. Each chapter delves into the strong science base while exploring the basis of current nutrition recommendations. This approach will help readers effectively evaluate new information that they encounter.
Buy This Book
As an Amazon Associate and Bookshop.org affiliate, BookOrb earns from qualifying purchases.
Write a Review
Sign in to write a review.
More by Lori A. Smolin
Transparency Acetates to Accom
Transparency Acetates to Accompany Nutrition
B&N Visualizing Nutrition WPEC
B&N Visualizing Nutrition WPEC
Instant Access to the WileyPLU
Instant Access to the WileyPLUS Course + EPUB for Nutrition 4e Natl EBundle
Nutrition: Science and Applica
Nutrition: Science and Application, Third Edition, with the Total Dietary Assessment 2001 CD, with Biology
Nutrition, Binder Ready Versio
Nutrition, Binder Ready Version
IProfile Flyer
IProfile Flyer