Irish cooking bible

48 min read
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192 pages 2013

About This Book

Breakfast -- Soups -- Fish & shellfish -- Meat -- Poultry -- Side dishes -- Pub fare -- Breads -- Desserts.

Bring the magic of Irish cooking to your own kitchen with the Irish Cooking Bible-more than 120 delicious recipes for simple country fare. Start with memorable breakfast dishes, such as Raisin Oat Scones, Corned Beef Hash or Irish Whiskey Cured Salmon. Or savor pub food classics like Lamb and Vegetable Pie, Beef Stew and Mussels in Beer Broth. You'll find everything from hearty soups and homemade breads to simple salads, sides and desserts.

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