The best of Mrs Beeton's cakes & baking

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256 pages 2006

About This Book

This volume contains a selection of classics from simple and economical recipes such as gingerbread, banana cake and breads for everyday filling-up to extravagant gateaux oozing with fruit and cream, from basic breads to muffins and crumpets. It gives helpful tips, serving ideas and basic recipes. The recipes have been updated for modern cooks.

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