One-pot dishes

24 min read
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112 pages 2012

About This Book

Beautifully illustrated throughout, this book will make your mouth water with its sumptuous colour photography accompanying these delicious recipes. There are traditional recipes such as Lancashire Hotpot and Tarragon Chicken, plus sophisticated dishes for special occasions, like the Venison & Chestnut Casserole. All recipes have the WI stamp of reliability and tips for perfect results every time.

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