The complete idiot's guide to coffee and tea

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326 pages 2006

About This Book

A freshly brewed introduction to the caffeine subculture.For hot beverage novices and budding baristas, here is an essential introduction to the world of coffee and tea, from a basic history of each product, to advanced tips and tricks for blending, brewing, and using syrups and milk, to recipes from around the world.* Includes information on different types of beans and teas, available brewing equipment, and little-known secrets to making fabulous coffee- and tea-based drinks* Written by food and beverage writers who are experts in the field* Contains the finest recipes from worldwide barista champions

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