If you liked The psychiatrist's cookbook by Jean Rosenbaum, start with Fitness Careers, 1986 Ed (2001), The mind factor: how your emotions affect your health (1973), and Practical psychiatry: how to use it in daily living (1971). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

Back to The psychiatrist's cookbook · Jean Rosenbaum books in order

Recommended next reads

  1. 1 Fitness Careers, 1986 Ed 2001 · Jean Rosenbaum · Same author
  2. 2 The mind factor: how your emotions affect your health 1973 · 206 pages · Jean Rosenbaum · Same author
  3. 3 Practical psychiatry: how to use it in daily living 1971 · 232 pages · Jean Rosenbaum · Same author
  4. 4 Love in a dying world 1962 · 32 pages · Jean Rosenbaum · Same author
  5. 5 Fitness Careers, 1986 Ed (VGM career books) 2001 · 146 pages · Jean Rosenbaum · Same author
  6. 6 Arise Solomon 1965 · 12 pages · Jean Rosenbaum · Same author
  7. 7 Stepparenting 1979 · Jean Rosenbaum, Veryl Rosenbaum · Same author
  8. 8 Living (well) with teenagers 1982 · 180 pages · Jean Rosenbaum · Same author
  9. 9 How to be friends with yourself & your family 1977 · 79 pages · Jean Rosenbaum · Same author
  10. 10 Opportunities in fitness careers 1997 · 148 pages · Jean Rosenbaum · Same author
  11. 11 What is fear? An introduction to feelings 1972 · 94 pages · Jean Rosenbaum · Same author
  12. 12 Becoming yourself: the teen years 1971 · 120 pages · Jean Rosenbaum · Same author

Frequently asked questions

What should I read after The psychiatrist's cookbook?

BookOrb recommends Fitness Careers, 1986 Ed (2001), The mind factor: how your emotions affect your health (1973), Practical psychiatry: how to use it in daily living (1971), Love in a dying world (1962), and Fitness Careers, 1986 Ed (VGM career books) (2001).

Are there books like The psychiatrist's cookbook?

Yes. The list on this page is ranked from the closest matches BookOrb has for The psychiatrist's cookbook.

Who wrote The psychiatrist's cookbook?

The psychiatrist's cookbook is by Jean Rosenbaum.