La patissière des petits ménages, ou, l'art de confectionner
La patissière des petits ménages, ou, l'art de confectionner soi-même & sans four d'excellentes patisseries, entrées, hors-d'œuvre, entremets et desserts
Rate this book:
Buy This Book
As an Amazon Associate and Bookshop.org affiliate, BookOrb earns from qualifying purchases.
Know this book?
Help other readers discover this title by sharing your thoughts. Be the first to write a review.
Share Your Thoughts
Sign in to write a review.
More by Sontheimer Foundation
[La cusine de toujours] Pâtiss
[La cusine de toujours] Pâtisserie familiale
A Maine cookbook
A Maine cookbook
A new family encyclopedia, or, Compendium of universal knowledge
Aliments et cuisine
Aliments et cuisine
Aphrodisia, an experience in h
Aphrodisia, an experience in herbs, spices and essential oils
Arthaud cuisine en 4 saisons
Arthaud cuisine en 4 saisons