If you liked Patai Chemistry of Amidines and Imidates by Saul Patai, start with Chemistry of the Ether Linkage (2010), The Chemistry of Alkenes (1964), and Supplement S (2009). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

Back to Patai Chemistry of Amidines and Imidates · Saul Patai books in order

Recommended next reads

  1. 1 Chemistry of the Ether Linkage 2010 · 785 pages · Saul Patai · Same author
  2. 2 The Chemistry of Alkenes 1964 · Saul Patai · Same author
  3. 3 Supplement S 2009 · 1,136 pages · Saul Patai, Zvi Rappoport · Same author
  4. 4 Patai Chemistry of Ketenes Allenes and Related Compounds 2009 · 508 pages · Saul Patai · Same author
  5. 5 Chemistry of Alkanes and Cycloalkanes 2006 · 1,092 pages · Saul Patai, Zvi Rappoport · Same author
  6. 6 Chemistry of the Metal-Carbon Bond Vol. 2 2010 · 918 pages · Frank R. Hartley, Saul Patai · Same author
  7. 7 Patai Supplement C 2009 · 800 pages · Saul Patai · Same author
  8. 8 Chemistry of Sulphonic Acids, Esters and Their Derivatives 2021 · Saul Patai, Zvi Rappoport · Same author
  9. 9 The Chemistry of acid derivatives 1900 · 2 pages · Saul Patai · Same author
  10. 10 Patai Chemistry of Thiol Group 2009 · 479 pages · Saul Patai · Same author
  11. 11 Supplement C 1983 · 750 pages · Saul Patai · Same author
  12. 12 Chemistry of the Hydroxil Group 2010 · 1,235 pages · Saul Patai · Same author

Frequently asked questions

What should I read after Patai Chemistry of Amidines and Imidates?

BookOrb recommends Chemistry of the Ether Linkage (2010), The Chemistry of Alkenes (1964), Supplement S (2009), Patai Chemistry of Ketenes Allenes and Related Compounds (2009), and Chemistry of Alkanes and Cycloalkanes (2006).

Are there books like Patai Chemistry of Amidines and Imidates?

Yes. The list on this page is ranked from the closest matches BookOrb has for Patai Chemistry of Amidines and Imidates.

Who wrote Patai Chemistry of Amidines and Imidates?

Patai Chemistry of Amidines and Imidates is by Saul Patai.