Sociedad, economía y cultura alimentaria
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About This Book
"Multidisciplinary collection consists of 20 articles divided into seven sections. Themes include impact of internationalization of agriculture on subsistence; national food policies; case studies in Sonora; relationship between food, nutrition, and health; historical analyses of food; culture and food; and an evaluation of Plan Sierra, an attempt at eco-development in the Dominican Republic"--Handbook of Latin American Studies, v. 57.
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