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Food products served by the Department of Agriculture to the State Directors of Extension, February 2, 1921

Name: Food products served by the Department of Agriculture to the State Directors of Extension, February 2, 1921
Author: United States. Department of Agriculture. National Agricultural Library.

by United States. Department of Agriculture. National Agricultural Library.

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8 pages 1921

About This Book

Report of food items developed by the Bureau of Animal Industry, Office of Home Economics, Bureau of Chemistry, Bureau of Plant Industry and served to the State Directors of Extension on February 2, 1921.