Low Cholesterol Cooking for Health: Over 50 Reciipes, Each O
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Low Cholesterol Cooking for Health: Over 50 Reciipes, Each One Low in Cholesterol and Saturated Fats, but High in Taste

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2003

About This Book

Contains essential information on lowering your cholesterol intake, including tips for cutting down on fats. Over 50 mouthwatering healthy recipes include Cod Creole and Honey-Roast Pork with Herbs, and each dish contains no more than three grams of saturated fat per serving.

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