If you liked The economics of food by Partha Dasgupta, start with The five color concurrency control protocol: non-two-phase locking in general databases (1986), The environmental resource base and human welfare (1994), and Environment and Emerging Development Issues (1997). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

Back to The economics of food · Partha Dasgupta books in order

Recommended next reads

  1. 1 The five color concurrency control protocol: non-two-phase locking in general databases 1986 · 36 pages · Partha Dasgupta · Same author
  2. 2 The environmental resource base and human welfare 1994 · 50 pages · Partha Dasgupta, Carl Folke, Karl-Göran Mäler · Same author
  3. 3 Environment and Emerging Development Issues 1997 · 356 pages · Partha Dasgupta, Karl-Göran Mäler · Same author
  4. 4 Trust as a commodity 1986 · Partha Dasgupta · Same author
  5. 5 The control of resources 1982 · 223 pages · Partha Dasgupta · Same author
  6. 6 Discounting climate change 2008 · 28 pages · Partha Dasgupta · Same author
  7. 7 Uncertainty, industrial structure, and the speed of R&D 1980 · Partha Dasgupta · Same author
  8. 8 Five Color Concurrency Control Protocol 2018 · 40 pages · Partha Dasgupta, Zvi Kedem · Same author
  9. 9 Economic theory and exhaustible resources 1979 · 501 pages · Partha Dasgupta · Same author
  10. 10 The economics of transnational commons 1998 · 336 pages · Partha Dasgupta, Karl-Göran Mäler, Alessandro Vercelli · Same author
  11. 11 Economic development, environmental degradation, and the persistence of deprivation in poor countries 2002 · Partha Dasgupta · Same author
  12. 12 On measurement of well-being 1990 · Partha Dasgupta · Same author

Frequently asked questions

What should I read after The economics of food?

BookOrb recommends The five color concurrency control protocol: non-two-phase locking in general databases (1986), The environmental resource base and human welfare (1994), Environment and Emerging Development Issues (1997), Trust as a commodity (1986), and The control of resources (1982).

Are there books like The economics of food?

Yes. The list on this page is ranked from the closest matches BookOrb has for The economics of food.

Who wrote The economics of food?

The economics of food is by Partha Dasgupta.