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Books Like How to Win Customers and Keep Them for Life (Item #490A)

If you liked How to Win Customers and Keep Them for Life (Item #490A) by Michael Leboeuf

If you liked How to Win Customers and Keep Them for Life (Item #490A) by Michael Leboeuf, start with Work smarter not harder (2004), Working Smarter How To Get More Done In Less Time (1995), and Leading for Superior Results (1985). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

Back to How to Win Customers and Keep Them for Life (Item #490A) · Michael Leboeuf books in order

Recommended next reads

  1. 1 Work smarter not harder 2004 · 203 pages · Jack Collins, Michael Leboeuf · Same author
  2. 2 Working Smarter How To Get More Done In Less Time 1995 · Michael Leboeuf · Same author
  3. 3 Leading for Superior Results 1985 · Michael Leboeuf · Same author
  4. 4 The Perfect Business 1996 · 222 pages · Michael Leboeuf · Same author
  5. 5 Imagineering Cassette 1987 · 1 pages · Michael Leboeuf · Same author
  6. 6 How to Develop and Profit from Your Creative Powers 1990 · 224 pages · Michael Leboeuf · Same author
  7. 7 How to Win a Lot More Business in a Lot Less Time 1997 · 224 pages · Michael Leboeuf · Same author
  8. 8 Perfect Business : How To Make A Million From Home With No Payroll No Debts No 1996 · Michael Leboeuf · Same author

Frequently asked questions

What should I read after How to Win Customers and Keep Them for Life (Item #490A)?

BookOrb recommends Work smarter not harder (2004), Working Smarter How To Get More Done In Less Time (1995), Leading for Superior Results (1985), The Perfect Business (1996), and Imagineering Cassette (1987).

Are there books like How to Win Customers and Keep Them for Life (Item #490A)?

Yes. The list on this page is ranked from the closest matches BookOrb has for How to Win Customers and Keep Them for Life (Item #490A).

Who wrote How to Win Customers and Keep Them for Life (Item #490A)?

How to Win Customers and Keep Them for Life (Item #490A) is by Michael Leboeuf.