Handbook of dairy foods and nutrition
1.7 hrs read
Rate this book:
About This Book
Presents the latest developments in dairy products research. Examines the role of dairy products in diets for cardiovascular health, regulating blood pressure, reducing colon cancer risk, and enhancing bone and oral health. In addition, the bone health of vegetarians and lactose intolerant individuals is addressed.
Buy This Book
As an Amazon Associate and Bookshop.org affiliate, BookOrb earns from qualifying purchases.
Write a Review
Sign in to write a review.