Plain cooking; low-cost, good-tasting Amish recipes

1.1 hrs read
Rate this book:
270 pages 1974

About This Book

Contemporary and traditional Amish and Pennsylvania Dutch recipes for a wide variety of casseroles, soups, salads, breads, and desserts with inexpensive, easily obtained ingredients.

Buy This Book

As an Amazon Associate and Bookshop.org affiliate, BookOrb earns from qualifying purchases.

Write a Review

Sign in to write a review.