The starch solution

1.5 hrs read
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368 pages 2012

About This Book

Treatise on health and diet by famed internist John A. McDougall, M.D.. Discussion of historical basis for diet of 70% starches. No-oil or added fats and entirely plant based. Includes recipes and household tips for setting up a plant-based kitchen and pantry developed by his partner Mary McDougall, RN.

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