Houston Classic Seafood

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24 min read
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96 pages 2011

About This Book

This delicious offering of seafood favorites from Houston's famous restaurants showcases classic seafood preparations alongside those with a decidedly non-traditional approach bringing the unique flavors of Houston's Gulf Coast cuisine to the kitchen. Filled with tips from well known chefs and award-winning newcomers, this book offers advice for the home cook on selecting and preparing the "fruits of the sea" and is sure to become a favorite for every seafood lover.

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