Cattle ships and our meat supply

by

6 min read
Rate this book:
36 pages 1894

About This Book

An interesting short historical acount of the trade in live cattle between Ireland and Great Britain, and between North America and Great Britain, with eyewitness acounts describing the treatment of the cattle and the conditions under which the animals are shipped. Appendices with descriptions of the appalling conditions on particular ships ands at landings.

Buy This Book

As an Amazon Associate and Bookshop.org affiliate, BookOrb earns from qualifying purchases.

Write a Review

Sign in to write a review.