El rey del cabrito

by

48 min read
Rate this book:
191 pages 2000

About This Book

The story of culinary entrepreneur Jesús Alberto Martínez, who capitalized on Nuevo Leon's appetite for goat meat to create one of the most successful chain of restaurants in the region.

Buy This Book

As an Amazon Associate and Bookshop.org affiliate, BookOrb earns from qualifying purchases.

Write a Review

Sign in to write a review.