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If you liked Glossary of Library Science and Information Technology Terms by Gurdev Singh and Monika Sharma, start with Handbook of Research on Food Processing and Preservation Technologies : Volume 1 (2021), Handbook of Research on Food Processing and Preservation Technologies : Volume 2 (2021), and Information Sources, Services and Systems (2013). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.
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What should I read after Glossary of Library Science and Information Technology Terms?
BookOrb recommends Handbook of Research on Food Processing and Preservation Technologies : Volume 1 (2021), Handbook of Research on Food Processing and Preservation Technologies : Volume 2 (2021), Information Sources, Services and Systems (2013), Fit testing for N95 respiratory protection programs in GTA hospitals (2005), and Glossary of Journalism and Mass Communication (2019).
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Who wrote Glossary of Library Science and Information Technology Terms?
Glossary of Library Science and Information Technology Terms is by Gurdev Singh and Monika Sharma.