If you liked Handbook of Nutrition and Food, Third Edition by Carolyn D. Berdanier, Johanna T. Dwyer, and David Heber, start with Food and nutrition policy in a changing world (1978), What Color Is Your Diet? (2001), and Genomics and proteomics in nutrition (2004). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

Back to Handbook of Nutrition and Food, Third Edition · Carolyn D. Berdanier books in order

Recommended next reads

  1. 1 Food and nutrition policy in a changing world 1978 · 300 pages · Johanna T. Dwyer, Jean Mayer · Same author
  2. 2 What Color Is Your Diet? 2001 · 343 pages · David Heber, Susan Bowerman · Same author
  3. 3 Genomics and proteomics in nutrition 2004 · 507 pages · Carolyn D. Berdanier · Same author
  4. 4 Nutrition and Gene Expression 2017 · 591 pages · Carolyn D. Berdanier, James L. Hargrove · Same author
  5. 5 Primary Care Nutrition 2017 · 370 pages · David Heber, Zhaoping Li · Same author
  6. 6 La Dieta L.A. Shape 2004 · 368 pages · David Heber · Same author
  7. 7 Advanced Nutrition Micronutrients 2020 · 256 pages · Carolyn D. Berdanier · Same author
  8. 8 CRC Desk Reference for Nutrition 2005 · 514 pages · Carolyn D. Berdanier · Same author
  9. 9 What You Can Do About Weight Control (Tufts-New England Medical Center Family Health Guides) 1979 · Johanna T. Dwyer · Same author
  10. 10 Die Farben-Diät. Schlank und gesund durch ausgewogene Ernährung 2003 · 319 pages · David Heber · Same author
  11. 11 The Resolution Diet 1998 · 209 pages · David Heber · Same author
  12. 12 The new vegetarians 1989 · Johanna T. Dwyer · Same author

Frequently asked questions

What should I read after Handbook of Nutrition and Food, Third Edition?

BookOrb recommends Food and nutrition policy in a changing world (1978), What Color Is Your Diet? (2001), Genomics and proteomics in nutrition (2004), Nutrition and Gene Expression (2017), and Primary Care Nutrition (2017).

Are there books like Handbook of Nutrition and Food, Third Edition?

Yes. The list on this page is ranked from the closest matches BookOrb has for Handbook of Nutrition and Food, Third Edition.

Who wrote Handbook of Nutrition and Food, Third Edition?

Handbook of Nutrition and Food, Third Edition is by Carolyn D. Berdanier, Johanna T. Dwyer, and David Heber.