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Books Like Leveraging food technology for obesity prevention and reduction efforts

If you liked Leveraging food technology for obesity prevention and reduction efforts by Leslie A. Pray, Food Forum, Laura Pillsbury

If you liked Leveraging food technology for obesity prevention and reduction efforts by Leslie A. Pray, Food Forum, and Laura Pillsbury, start with Innovations in the Food System : Exploring the Future of Food (2020), Challenges and Opportunities for Precision and Personalized Nutrition (2022), and Nutrigenomics and the Future of Nutrition (2018). These recommendations are drawn from the same author, shared genres, and reader overlap on BookOrb.

Back to Leveraging food technology for obesity prevention and reduction efforts · Leslie A. Pray books in order

Recommended next reads

  1. 1 Innovations in the Food System : Exploring the Future of Food 2020 · 134 pages · Health and Medicine Division, Food Forum, Melissa Maitin-Shepard · Same author
  2. 2 Challenges and Opportunities for Precision and Personalized Nutrition 2022 · 120 pages · Health and Medicine Division, Food Forum, Emily A. Callahan · Same author
  3. 3 Nutrigenomics and the Future of Nutrition 2018 · 154 pages · Health and Medicine Division, Food Forum, Leslie A. Pray · Same author
  4. 4 Sustainable Diets, Food, and Nutrition 2019 · 178 pages · Health and Medicine Division, Food Forum, Leslie A. Pray · Same author
  5. 5 Sustainable Diets 2014 · 156 pages · Leslie A. Pray, Food Forum, Research, and Medicine Roundtable on Environmental Health Sciences · Same author
  6. 6 Nutrition and Traumatic Brain Injury 2011 · 444 pages · Committee on Nutrition, Trauma, and the Brain, Laura Pillsbury, Maria Oria · Same author
  7. 7 Caffeine in Food and Dietary Supplements 2014 · 212 pages · Leslie A. Pray, Ann L. Yaktine, Diana Pankevich, Planning Committee for a Workshop on Potential Health Hazards Associated with Consumption of Caffeine in Food and Dietary Supplements · Same author
  8. 8 Managing food safety practices from farm to table 2009 · 116 pages · Leslie A. Pray, Food Forum, Ann Yaktine · Same author
  9. 9 Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations 2018 · 194 pages · Health and Medicine Division, Ann L. Yaktine, Leslie A. Pray · Same author
  10. 10 Relationships among the Brain, the Digestive System, and Eating Behavior 2015 · 134 pages · Leslie A. Pray, Food Forum · Same author
  11. 11 Enhancing the regulatory decision-making approval process for direct food ingredient technologies 1999 · 158 pages · Food Forum · Same author
  12. 12 Human Microbiome, Diet, and Health 2013 · 196 pages · Food Forum, Laura Pillsbury, Leslie A. Pray · Same author

Frequently asked questions

What should I read after Leveraging food technology for obesity prevention and reduction efforts?

BookOrb recommends Innovations in the Food System : Exploring the Future of Food (2020), Challenges and Opportunities for Precision and Personalized Nutrition (2022), Nutrigenomics and the Future of Nutrition (2018), Sustainable Diets, Food, and Nutrition (2019), and Sustainable Diets (2014).

Are there books like Leveraging food technology for obesity prevention and reduction efforts?

Yes. The list on this page is ranked from the closest matches BookOrb has for Leveraging food technology for obesity prevention and reduction efforts.

Who wrote Leveraging food technology for obesity prevention and reduction efforts?

Leveraging food technology for obesity prevention and reduction efforts is by Leslie A. Pray, Food Forum, and Laura Pillsbury.