Food Properties
View on Open Library ↗

Food Properties

by

0 min read
Rate this book:
10 pages 1995

Buy This Book

Amazon Hardcover → Bookshop.org Supports indie bookshops → Open Library Borrow Free to borrow →

As an Amazon Associate and Bookshop.org affiliate, BookOrb earns from qualifying purchases.

Know this book?

Help other readers discover this title by sharing your thoughts. Be the first to write a review.

Share Your Thoughts

Sign in to write a review.

More by R. Paul Singh

Advances in food engineering
Advances in food engineering
1992
Computer applications in food technology
Computer applications in food technology
1996
Energy in food processing
Energy in food processing
1986
Food Properties and Computer-Aided Engineering of Food Processing Systems
Food Properties and Computer-Aided Engineering of Food Processing Systems
1989
Food Properties Database
Food Properties Database
1994
Food Properties Database 1.1
Food Properties Database 1.1
1993

View all books by R. Paul Singh →