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Home › Authors › Mary Swartz Rose
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Mary Swartz Rose

b. 1874 – d. 1941 · 16 books

Books by Mary Swartz Rose

The children's food
The children's food
1997
Rose's Foundations of nutrition
Rose's Foundations of nutrition
1944
Vegetables to help us grow
Vegetables to help us grow
1941
Our cereals
Our cereals
1938
Food values of recipes in shar
Food values of recipes in shares and vitamin units
1936
Child nutrition on a low-price
Child nutrition on a low-priced diet
1935
The foundations of nutrition
The foundations of nutrition
1933
Teaching nutrition to boys and
Teaching nutrition to boys and girls
1932
The relation of diet to health
The relation of diet to health and growth of children in institutions, with a method of evaluating dietaries and a three-weeks dietary conforming to the standards proposed
1930
Food lessons for nutrition classes
Food lessons for nutrition classes
1922
Economical diet and cookery in time of emergency
Economical diet and cookery in time of emergency
1917
How to plan meals in war time
How to plan meals in war time
1917
Some food facts to help the housewife in feeding the family
Some food facts to help the housewife in feeding the family
1916
A dietary study in a children'
A dietary study in a children's hospital
1912
Nutrition investigations on the carbohydrates of lichens, algae, and related substances
Nutrition investigations on the carbohydrates of lichens, algae, and related substances
1911
Food after forty
Food after forty
1900
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