Books by Ashim K. Datta
Engineering properties of foods - 4. ed.
An introduction to modeling of transport processes
Engineering Properties of Foods
Biological and bioenvironmental heat and mass transfer
Biological and Bioenvironmental Heat and Mass Transfer (Food Science and Technology)
Handbook of Microwave Technolo
Handbook of Microwave Technology for Food Application
Handbook of Microwave Technology for Food Application (Food Science and Technology)
Handbook of Microwave Technolo
Handbook of Microwave Technology for Food Applications