M. F. K. Fisher
b. 1908 – d. 1992 · 72 books
Biography
Mary Frances Kennedy Fisher was a preeminent American food writer. She was also a founder of the Napa Valley Wine Library. She wrote some 27 books, including a translation of *The Physiology of Taste* by Brillat-Savarin. Two volumes of her journals and correspondence came out shortly before her death in 1992. Her first book, Serve it Forth, was published in 1937. Her books are an amalgam of food literature, travel and memoir. Fisher believed that eating well was just one of the "arts of life" and explored this in her writing. W. H. Auden once remarked, "I do not know of anyone in the United States who writes better prose." - Wikipedia
Books by M. F. K. Fisher
M.F.K. Fisher's Provence
M.F.K. Fisher's Provence
Map of Another Town
Consider the Oyster
Gastronomical Me
Gastronomical Me
Measure of Her Powers, The
The theoretical foot
The theoretical foot
El arte de comer
The big New Yorker book of cat
The big New Yorker book of cats
Art of Eating
Art of Eating
Love in a Dish ... and Other C
Love in a Dish ... and Other Culinary Delights by M. F. K. Fisher
Love In A Dish And Other Culinary Delights
Die Kunst des Essens
Love in a dish
Love in a Dish and Other Pieces
With bold knife and fork
Measure of Her Powers
Measure of Her Powers
A Stew or a Story
Le fantôme de Brillat-Savarin
Le fantôme de Brillat-Savarin
Marseille l'insolite
Marseille l'insolite
Nos belles années d'avant-guer
Nos belles années d'avant-guerre (Anatolia)
Avise la fin
Avise la fin
Biografia sentimentale dell'os
Biografia sentimentale dell'ostrica
Le petit chien d'Aix-en-Proven
Le petit chien d'Aix-en-Provence
如何煮狼
如何煮狼
牡蠣之書
牡蠣之書
Un loup au dîner
Un loup au dîner
Biographie sentimentale de l'h
Biographie sentimentale de l'huître
Serve It Forth (Art of Eating)
Une mariée à Dijon
The Measure of Her Powers
Austern zum Beispiel
Austern zum Beispiel
Deux cuisines en Provence =
Deux cuisines en Provence =
From the journals of M.F.K. Fisher
Como cozinhar um lobo
To begin again
A welcoming life
Ostras!
Ostras!
Sirvase de Inmediato
Sirvase de Inmediato
Un Alfabeto Para Gourmets
Un Alfabeto Para Gourmets
With Bold Knife and Fork (On F
With Bold Knife and Fork (On Food)
Conversations with M.F.K. Fisher
No ahora sino ahora
No ahora sino ahora
Stay me, oh comfort me
The Art of Eating (Tales of the Wild West)
The Boss Dog
Answer in the Affirmative & th
Answer in the Affirmative & the Oldest Man
The 1990 Great American Vineya
The 1990 Great American Vineyards Datebook
Dubious honors
Recipes to help keep your arte
Recipes to help keep your arteries young
Guide to Good Food/Answer Key
Guide to Good Food/Answer Key
Here let us feast
Two Towns in Provence
Two Towns in Provence
A Memoir of Provence
A Memoir of Provence
Sister Age
Not now but now
A Cordial Water
A cordiall water
A considerable town
By M. F. K. Fisher The Cooking
By M. F. K. Fisher The Cooking of Provincial France (Foods of the World)
In de Franse keuken
In de Franse keuken
La cuisine des provinces de Fr
La cuisine des provinces de France
Cooking of Provincial France (
Cooking of Provincial France (Foods of the World)
Recipes: the cooking of provin
Recipes: the cooking of provincial France
The cooking of provincial Fran
The cooking of provincial France / by M. F. K. Fisher and the Editors of Time-Life Books ; photographed by Mark Kauffman
The story of wine in California
A cordiall water; a garland of odd & old receipts to assuage the ills of man or beast
The Art of Eating The Collected Gastronomical Works of M. F. K. Fisher
The gastronomical me
Cooking of Provincial France Recipe Booklet
The Cooking of Provincl France (Foods World)
Long Ago in France
Fine Preserving M F K Fishers Annotated