Books by United States. War Food Administration
Food in France
'Tain't so
"A canning bee"
"When the cupboard is bare ..."
"Your first food - milk"
$5 an acre to help you increase flaxseed production and help win the war
1945 wool purchase program
A guide to conservation practices for Ohio
A hot one!
A salute to war working women
A visit with a neighbor
A War Job in Your Own Home
Agency memorandum no. 3
Are you an intelligent buyer?
Canning your Victory garden
Conference in Caracas
Consumers look at commercially canned foods
Consumers look at eggs
Consumers look at poultry
Cottage cheese fact sheet
Economic statement with respect to War Food order 13
Europe's destructive diet
Facts on spinach
Farm labor fact sheet for 1945
Fat salvage program copy policy
Government inspection of fresh fruits and vegetables in receiving markets
High fences
In your back yard
Informal hearing at the city o
Informal hearing at the city of Baker Baker County, state of Oregon, for the purpose of obtaining information concerning tupe of work, the exact area to be controlled, wage rates to be paid and all other related matters to assist the Oregon USDA wage board and the United States department of agriculture in establishing specific wage ceilings for all agricultural operations required in or related to the harvesting of potatoes in Baker County
Is it your secret desire too?
Material presented by War Food Administrator Marvin Jones at hearings on S. 298 and H.R. 1450 before banking and currency committees of the United States Senate and House of Representatives
Metal can requirements
Minimum isolation distances for commercial vegetable seed production
More and better victory gardens needed in 1945 ... recommended for summer and fall by the United States government Victory Garden Committee
National wartime food guide
No. 9847, United States Circuit Court of Appeals, Sixth Circuit
Prices of vegetables for freezing in 1945
Production goals committees
Springtime in July
Stable farm income
Table for estimating the butterfat content of cream
Tentative analysis of a national food allotment program
The 1945 National 8-point dairy program
The cotton fabric situation
The facts about home food preservation in 1945
The production of metal containers for essential foods and for specialized military uses in 1945
The world needs seed
![Twelfth anniversary [of Consumer time]](https://covers.openlibrary.org/b/id/11842559-L.jpg)
Twelfth anniversary [of Consumer time]
Why agricultural price supports?
"Food fights for freedom" Spring program on unrationed and low-point foods will be know as "no-point---low-point foods" promotion
![[Reports and recommendations of various Michigan committees for the 1945 production goals in Michigan]](https://covers.openlibrary.org/b/id/7344039-L.jpg)
[Reports and recommendations of various Michigan committees for the 1945 production goals in Michigan]
1944 cotton loan program
Arrangement for the movement of farm machinery and agricultural labor between the mid-western United States and the Prairie provinces of Canada at harvest time
CCC cotton loan, purchase and export program
Cotton marketing services, marketing research and new uses programs
Cotton research and related work of the Agricultural Research Administration
Egg statement
Farm machinery and equipment (domestic use)
Farming in wartime
Food and farming in 1943
Food consumption levels in the United States, Canada, and the United Kingdom
Foreign cotton production
From the desk of Marvin Jones, War Food Administrator
Get out your farm timber for war
Good seed potatoes give best results
Guide for liaison officers supervising War Food Administration achievement "A" award ceremonies
Handbook on the nation's war food program, revised
Making high grade hay
Outlines of post-war planning projects in marketing and distribution (Committee III of Milwaukee conference)
Penicillin, new medical ally
Pitch in and help!
Post-war readjustments in the processing and marketing of fiber crops
Postwar foreign markets for American cotton
Proposed 1945 support prices on farm products
Requirements to be met by applicants when applying for frozen food locker plants
Returns from the use of fertilizer on pasture and hay crops
Sales promotion program
Soil conservation as related to increased yields and production
Statements prepared by agencies and bureaus of the United States Department of Agriculture and the War Food Administration for presentation to the Special Committee of the House Committee on Agriculture on Post-War Farm Programs, at hearings relating to cotton, held on December 4, 1944
Steps in setting up quality standards for farm products
Suggested guide for the use of county extension agents in studying their work
Summary of no point-low point foods promotion, 1944
Summary of state recommendations for 1945 production goals
Summary of the more important federal statutory provisions applicable to cotton
The conservation of food: the U.S. government campaign to promote the production, sharing, and proper use of food
The War Food Administration's Achievement "A" award for food processors
The Women's Land Army of the U.S. Crop Corps, 1944
Twelve points in grading dry edible beans
What's your clothes budget worth?
![[Tool kit for the Food Fights for Freedom program]](https://covers.openlibrary.org/b/id/11828371-L.jpg)
[Tool kit for the Food Fights for Freedom program]
Administration of the slaughter permit program
Agreement for movement of grain harvesting labor and machinery between the United States and Canada
Animals slaughtered under federal meat inspection ... calendar years 1937 to 1942, inclusive
Civilian food, '43-'44
Commodity exchange act as amen
Commodity exchange act as amended
Guide for WFA liaison officers supervising War Food Administration achievement "A" award ceremonies
Hog marketing
Mobilization guide
Preliminary calculations of maximum national farm production in 1944
Requirements to be considered by WFA in recommending locker plants
Seasonal processors achievement "A" award manual
Tentative statement of policy for feed and livestock (to be revised after October conferences with state war boards)
The 1944 food program
The Conservation of food
The farmer grades his meat
War Food Administration Regulation 2, Amdt. 1.
War Food Administration Regulation 3.
Wholesale prices of fruits and
Wholesale prices of fruits and vegetables at New York city, Chicago, and leading shipping points, by months, 1942
You can shorten the war with food
Your employees are no better than the food they eat!
Food distribution order
Wanted! 250 million pounds kitchen fats for war use
"Putting up the peaches."
George Mardikian's favorite recipes
Learning about farm jobs from pictures
Radio round-up on food ... Atlanta Ga