Books by United States. Department of Agriculture. Production and Marketing Administration
Agricultural conservation program
Parity handbook
Parity handbook
Standardization and inspection of fresh fruits and vegetables
1954 Wheat marketing quotas
A methodological study on esti
A methodological study on estimating volume of sales of certain foods in retail stores
Additional school lunch recipes
An evaluation of the significa
An evaluation of the significance and use of the K factor of yarn strength and its relation to raw-cotton quality
Data relating to the marketing
Data relating to the marketing of California Arizona oranges, seasons 1933-34 to 1950-51
Feeding molasses to livestock
Field offices and areas
Grain marketing facilities in the Piedmont area of North Carolina
Loss and damage in the transpo
Loss and damage in the transportation of cantaloups, 1950-1952
Memorandum of agreement between the Production and Marketing Administration and the Food and Drug Administration concerning the inspection and standardization activities related to food products
Prices of cotton cloth and raw
Prices of cotton cloth and raw cotton and mill margins for certain constructions of unfinished cloth, 1925-52
School lunch recipes for main dishes and desserts
Some refrigeration tests of a motor truck-trailer equipped with one type of dry ice system of refrigeration
Sugar statistics
Sugar statistics
A portable mechanical lift for
A portable mechanical lift for high-piling and breaking out high-piled boxes of apples
Changes in 1952 loan program
Comparisons of transit damage,
Comparisons of transit damage, loading time, and materials costs under various methods of loading cantaloups, 1951 (an interim report)
Compilation of Soil conservati
Compilation of Soil conservation and domestic allotment act, Agricultural adjustment act of 1938, Federal crop insurance act, Sugar act of 1948, Agricultural act of 1949, Commodity Credit Corporation charter act, related appropriation items, and miscellaneous laws, including amendments as of January 1, 1953
Conditioning and storage of se
Conditioning and storage of seed cotton
Cotton ginning efficiency and
Cotton ginning efficiency and costs in the Rio Grande and Pecos valleys, seasons of 1949-50 and 1950-51
Cotton supplies and price supp
Cotton supplies and price support, 1952
Cottonseed quality in the Far
Cottonseed quality in the Far West, 1941-52
Marketing Eastern shore sweetp
Marketing Eastern shore sweetpotatoes
More feed is needed in 1952
Relation of rate of carding an
Relation of rate of carding and factors of cotton quality to strength and appearance of carded yarn, neps in card web, and percentage of card waste
Report of tests on transportat
Report of tests on transportation of frozen poultry with mechanically refrigerated trucks (an interim report)
Statistical techniques for the
Statistical techniques for the analysis and interpretation of price data
The 1952 cotton goal
The comparative efficiency of
The comparative efficiency of current methods and types of equipment used for receiving field boxes of apples at storage houses in the Pacific Northwest area
To keep ... your plate full
Variation in quantity of fibre
Variation in quantity of fibreboard used in master containers for prepackaged tomatoes
Wheat growers can protect crop values by orderly marketing
ACP in 1952
Burley tobacco at the warehouse
Distribution of marketing and
Distribution of marketing and processing costs of cottonseed-oil mills, 1948-49, compared with 1947-48
Market outlets for cotton in k
Market outlets for cotton in knit goods
Mobilizing our land power
Participation of Negro children in school lunch programs
The 5th plate
The Central Retail Food Market of Cleveland, Ohio
The San Antonio, Tex., produce
The San Antonio, Tex., produce markets
The wholesale produce market a
The wholesale produce market at Asheville, N.C.
The wholesale produce market a
The wholesale produce market at Nashville, Tenn
The wholesale produce market a
The wholesale produce market at Winston-Salem, N.C.
Tobacco at the warehouse
1951 wheat program
Corn program for 1950
Deterioration of Long Island p
Deterioration of Long Island potatoes in marketing channels
Dry edible beans program for 1950
Facts about the present cotton situation and the need for increased production in 1951
Good planting seed
Inventory and hedging policies
Inventory and hedging policies of commercial mixed-feed manufacturers in the United States
Needed-- production of at least 16 million bales of cotton in 1951
Order and store fertilizer and insecticides early
Peanuts program for 1950
Rice program for 1950
Specifications for shelves and floor racks for the school lunch storeroom
Suggestions for care of school lunch foods over summer months
Summary: 1948 crop potato operations by PMA Commodity Office through June 30, 1950
The market information needed
The market information needed on frozen foods
The marketing of feed molasses
The marketing of feed molasses
Thursday Dec. 14, '50
Deterioration of egg quality during marketing
Handbook of official grain standards of the United States
Retailer training in the merch
Retailer training in the merchandising of fresh fruits and vegetables
The Columbia, S.C. produce mar
The Columbia, S.C. produce markets
The marketing of cottonseed
The marketing of cottonseed
A fruit and vegetable buying guide for consumers
A yardstick for school lunches
Facts for ACP committeemen
Grain conservation report made by Production and Marketing Administration at meeting of Advisory Committee for Farm Grain Conservation, Washington, D.C., May 27, 1948
Instructions for determining burley and flue-cured tobacco acreage allotments and yields
It could happen again
Planning and equipping school lunchrooms
Procedure for furnishing conse
Procedure for furnishing conservation materials and services
Motor carrier rates and revenu
Motor carrier rates and revenues
The Agricultural Conservation Program on California's farms and ranches
1946 community food preservation program
Revised estimates of production of dairy products, calendar year 1946 and fiscal year 1946-47
School lunch facilities
Sugar act of 1937, as amended
Sugar act of 1937, as amended
The one-two-three to better yields and profits
United States standards for maple sirup for reprocessing (effective February 15, 1940)
Milk marketing in Massachusetts secondary markets
Dairy and poultry market stati
Dairy and poultry market statistics
Proposed standards for Ohio cigar-leaf tobacco (U.S. Types 42, 43, and 44). Revised March 5, 1942