Books by I. Elmadfa

European Nutrition and Health
European Nutrition and Health Report 2009
2009
Healthy Ageing - The Role of F
Healthy Ageing - The Role of Food, Nutrition and Lifestyle
2008
Food-Based Dietary Guidelines - Practical Aspects of Implementation
Food-Based Dietary Guidelines - Practical Aspects of Implementation
2007
Nutrigenomics - Opportunities
Nutrigenomics - Opportunities in Asia
2007
Local Mediterranean Food Plants and Nutraceuticals
Local Mediterranean Food Plants and Nutraceuticals
2006
Diet Diversification and Healt
Diet Diversification and Health Promotion Vol. 57
2005
Diet Diversification and Healt
Diet Diversification and Health Promotion. Forum of Nutrition, Vol. 57
2005
European nutrition and health report 2004
European nutrition and health report 2004
2005
European Nutrition and Health
European Nutrition and Health Report 2004. Forum of Nutrition, Vol. 58
2005
Intractable Diarrheas in Child
Intractable Diarrheas in Childhood
2005
Austrian Nutrition Report 2003
Austrian Nutrition Report 2003
2004
Functions of Vitamins Beyond R
Functions of Vitamins Beyond Recommended Dietary Allowances : European Academy of Nutritional Sciences Workshop, Nice, October 1997
2000
La Gran Guia de Las Vitaminas y Minerales (Libros De Integral) (Spanish Edition)
La Gran Guia de Las Vitaminas y Minerales (Libros De Integral) (Spanish Edition)
1998
Role of Trace Elements for Hea
Role of Trace Elements for Health Promotion and Disease Prevention : Annual Meeting of the European Academy of Nutritional Sciences, Copenhagen, August 1996
1998
Ernährung älterer Menschen in
Ernährung älterer Menschen in Wien
1996
Nutrition in pregnancy and growth
Nutrition in pregnancy and growth
1996
Scientific Basis for Vitamin I
Scientific Basis for Vitamin Intake in Human Nutrition
1995
New aspects of nutritional sta
New aspects of nutritional status
1994
Early Recognition and Interven
Early Recognition and Intervention in Nutrition-Dependent Diseases / Früherkennung und Behandlung Ernährungsbedingter Krankheiten
1992
Food Technology in the Year 20
Food Technology in the Year 2000 : International Minisymposium, Helsinki, November 1989
1990
Nutritional Adaptation to New Life-Styles
Nutritional Adaptation to New Life-Styles
1990
Nutrition in the Prevention of
Nutrition in the Prevention of Disease
1989
Nutritional Impact of Food Pro
Nutritional Impact of Food Processing
1989
Emerging Problems in Human Nut
Emerging Problems in Human Nutrition
1987
Umweltbelastung der Nahrung :
Umweltbelastung der Nahrung : Gefahr Für Den Menschen? / Environmental Contamination of Foods : Danger to Man?
1987
New Possibilities for Weight R
New Possibilities for Weight Reduction / Neue Möglichkeiten Zur Gewichtsreduktion
1986
Influence of Modern Style of L
Influence of Modern Style of Life on Food Habits of Man / Einfluss des Modernen Lebens Auf Die Ernährungsgewohnheiten des Menschen
1985
Nutritional Deficiencies in In
Nutritional Deficiencies in Industrialized Countries
1981
Nutritional Aspects of Physical Performance
Nutritional Aspects of Physical Performance
1979
Solution of Nutritional Proble
Solution of Nutritional Problems : the Contribution of Producers, Distributors and Nutritionists
1979
Nutritional Aspects of Fats
Nutritional Aspects of Fats
1977
Nutritional, Psychological and
Nutritional, Psychological and Social Aspects of Obesity
1977
Early Signs of Nutritional Def
Early Signs of Nutritional Deficiencies : 13th Sympsoium of the Group of European Nutritionists, Sofia and Varna, May 1974
1976
Ernährung und Alkoholismus
Ernährung und Alkoholismus
1976
Gut and Nutrition : 12th Sympo
Gut and Nutrition : 12th Symposium of the Group of European Nutritionists, Cambridge, July 1973
1975
Assessment of Nutritional Stat
Assessment of Nutritional Status and Food Consumption Surveys : 11th Symposium of the Group of European Nutritionists, Warsaw, April 1972
1974
Clinical Nutrition : 10th Symp
Clinical Nutrition : 10th Symposium of the Group of European Nutritionists, Saltsjöbaden, June 1971
1973
Nutrition and Nervous System :
Nutrition and Nervous System : 9th Symposium of the Group of European Nutitionists, Chianciano, May 1970
1972
Nutrition and Technology of Foods for Growing Humans : Symposium of the International Union of Nutritional Sciences, the International Union of Food Science and Technology and the Institute for Nutrition Research of the Green Meadow Foundation, Rüschlikon-Zürich, October 1971
Nutrition and Technology of Foods for Growing Humans : Symposium of the International Union of Nutritional Sciences, the International Union of Food Science and Technology and the Institute for Nutrition Research of the Green Meadow Foundation, Rüschlikon-Zürich, October 1971
1972
Biological Interrelations and
Biological Interrelations and Nutrition : Symposium of the Institute of Nutrition Research of the Green Meadow Foundation and the Group of European Nutritionists, Zürich/Feldbach, 1969
1971
Malnutrition Is a Problem of E
Malnutrition Is a Problem of Ecology
1970
Beeinflussung des Stoffwechsel
Beeinflussung des Stoffwechsels Durch Die Ernährung
1969
Nutritional Aspects of the Dev
Nutritional Aspects of the Development of Bone and Connective Tissue
1969
Nutritional Aspects of the Dev
Nutritional Aspects of the Development of Bone and Connective Tissue : 7th Symposium of the Group of European Nutritionists, Cambridge, June 1968
1969
Antibiotiques en Agriculture
Antibiotiques en Agriculture
1968
Somogyi Bibliotheca Nutritio e
Somogyi Bibliotheca Nutritio et Dieta
1968
Minor Constituents in Foods :
Minor Constituents in Foods : 4th Symposium of the Group of European Nutritionists, Hämeenlinna, June 1965
1967
Antivitamins : Symposium of th
Antivitamins : Symposium of the Institute of Nutrition Research of the Green Meadow Foundation, Zürich and Feldbach, Oktober 1964
1966
Influence of Industrial and Ho
Influence of Industrial and Household Handling on the Composition of Food : 3rd Symposium of the Group of European Nutritionists, Wageningen, May 1964
1965
Nutrition and Cardiovascular D
Nutrition and Cardiovascular Diseases : 2nd Symposium of the Group of European Nutritionists, Oslo, May 1963
1963
Ernährungswissenschaft Im Dien
Ernährungswissenschaft Im Dienste der Entwicklungsländer
1962
Aktuelle Probleme der Ernährun
Aktuelle Probleme der Ernährung 2
1961
Kapp Bibliotheca Nutritio et D
Kapp Bibliotheca Nutritio et Dieta- Vollwaertige Ernaehrung und Gemeinschaftsverpflegung
1960
Aktuelle Probleme der Ernährun
Aktuelle Probleme der Ernährung I
1959