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George Frederic White

b. 1885 ยท 3 books

Books by George Frederic White

A laboratory and class-room guide to qualitative chemical analysis
A laboratory and class-room guide to qualitative chemical analysis
1916
A new method for the determination of the food value of proteins
A new method for the determination of the food value of proteins
1914
The conductivity and dissociation of organic acids in aqueous solution at different temperatures ..
The conductivity and dissociation of organic acids in aqueous solution at different temperatures ..
1910