Books by Romain Jeantet
Drying in the Dairy Industry
Drying in the Dairy Industry
Handbook of Food Science and T
Handbook of Food Science and Technology 1
Handbook of Food Science and T
Handbook of Food Science and Technology 2
Handbook of Food Science and Technology 3
Dimensional Analysis of Food Process
Dimensional Analysis of Food P
Dimensional Analysis of Food Processes
Ciencia de los alimentos : bioquímica, microbiología, procesos, productos. Vol. 1: Estabilización biológica y fisicoquímica
Ingeniería de los procesos aplicada a la industria láctea (Spanish Edition)
Science des aliments
Science des aliments